Matenaer's Refrigerator Pickles
Ingredients
- 1/3 cup canning salt
- 3 cups white vinegar
- 3 cups sugar
- 1 tsp. turmeric
- 1 tsp. mustard seed
- 1 tsp. celery seed
- Cucumbers
- Onions
Preparations
Wash and slice cucumbers (leave the skin on) and onions. Pack the cucumbers and onions into glass quart jars.
Mix all other ingredients and pour over the pickles and onions.
Secure the lids and store in the refrigerator.
Enjoy!
Yield: 2 Quarts
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